It is our mission to provide our loyal customers the freshest and cleanest meat shopping experience with a touch of Texas hospitality. To fulfill that goal, we receive our meat fresh and masterfully carve it to your liking – the old-fashioned way. Armed with butcher cleavers and boning knives, our experienced butchers will carve your choice of meat to the exact specifications you desire.
Kaine's Kountry Kitchen distinguishes itself from other market kitchens by fusing a southern hospitality with a menu offering of what's great now; reflecting cuts of meat, delicate seafood and freshest produce available and offered on a daily, weekly or seasonal basis
Explore popular pork cuts like loin, ribs, and shoulder
Most beef can be used as is by merely cutting into certain parts
100% all-natural and minimally processed
Fresh ground, stuffed & smoked in-house
Always at your disposal for any question. Call and we will be happy to help.
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